Swiss winter food is the soul of a Montreux visit — cheese fondue, raclette, rösti and steaming vin chaud, ideally with a lake view. Montreux is small enough that the best spots are a short lakefront wander apart, and in December the Christmas Market adds a whole stall-lined food trail.

Short answer: for a classic Swiss dinner head for fondue or raclette — several lakeside chalets and restaurants serve it through winter. For a quick, atmospheric bite, the Christmas Market (20 Nov – 24 Dec) offers vin chaud, fondue hot-dogs and churros.

Cheese fondue and Swiss winter dishes in Montreux Vin chaud, the classic Montreux winter drink

Budget: a fondue or raclette plate runs roughly CHF 20–35 per person; a mulled wine CHF 6–9. For the winter market's opening hours and stalls, see our Christmas Market guide.

Lake Geneva and the Alps seen from the vineyards of the Swiss Riviera

Photo : Christian David, CC BY-SA 4.0, via Wikimedia Commons

The Swiss classics

Fondue: bread dipped into bubbling melted cheese — the Montreux-le-Montreux region fondue is a must in winter. Raclette: melted cheese scraped over potatoes and charcuterie. Rösti: crispy pan-fried potato. Vin chaud (mulled wine): the classic lakefront winter drink. Most lakeside restaurants and chalets serve these through the cold months.

Lakeside restaurants & cafés

For a memorable evening, pick a table with a lake view along the promenade — fondue and raclette are staples, and the Christmas period sees seasonal menus. For lighter meals and coffee, the cafés along the Grand Rue and the lakefront are a short walk from the centre.

The Christmas Market food trail

From late November to 24 December, the Christmas Market adds a long food trail along the quays: vin chaud and Christmas tea, fondue hot-dogs, raclette, churros, crêpes and grilled specialities, from market restaurants and takeaway stands.

Quick & casual bites

For a relaxed meal, the market's takeaway stands and the casual chalets are ideal — warm food to eat as you stroll. In normal (non-market) weeks, Montreux has plenty of casual brasseries and cafés within a few minutes' walk of the station.

Stay close to the best tables

RivieraHost manages apartments across Montreux and Clarens, minutes from the lakefront restaurants and the Christmas Market food stalls.

Check availability

Related: Montreux Christmas Market 2026 · Best time to visit Montreux · Montreux in 1, 2 or 3 days

Bahram Khanlarov
Bahram Khanlarov

10+ years in hospitality. BBA Hospitality (Glion), MSc Tourism (FHGR), MSc Data Science (HSLU).

Frequently asked questions

What food is Montreux known for?

Montreux is known for its Swiss winter classics: cheese fondue - bread dipped in bubbling melted cheese - raclette scraped over potatoes and charcuterie, crispy rösti, and vin chaud (mulled wine). Most lakeside restaurants and chalets serve them through the cold months, and from 20 November to 24 December the Christmas Market adds fondue hot-dogs, churros and crêpes along the quays.

How much does a fondue cost in Montreux?

Budget roughly CHF 20-35 per person for a fondue or raclette plate at a lakeside restaurant or chalet, with tables offering a lake view priced higher. A mulled wine runs about CHF 6-9 at the Christmas Market stands. For a cheaper, quick bite, grab a takeaway fondue hot-dog or crêpe as you stroll the food trail.

Where is good food at the Montreux Christmas Market?

The food trail runs along the quays from late November to 24 December: market restaurants and takeaway stands serve fondue, raclette, vin chaud and Christmas tea, churros, crêpes and grilled specialities, including fondue hot-dogs - all meant to eat as you stroll. Outside market weeks, casual brasseries and cafés sit within a few minutes' walk of the station.

What should I drink in Montreux in winter?

Vin chaud (mulled wine) is the classic lakefront winter drink, poured at CHF 6-9 along the Christmas Market from 20 November to 24 December. Swiss hot chocolate is a great alcohol-free option for children, and local Chasselas white wines from the nearby Lavaux vineyards pair perfectly with a fondue or raclette at a lakeside restaurant.

Sources

  1. RivieraHost destination guides on this site (Christmas Market food and opening hours, best time to visit).
Where to stay

Base yourself in Montreux

RivieraHost’s apartments sit steps from the lake — with kitchens, more space and better value than a hotel for families and groups. Every one is right on this guide’s doorstep.